Chinese Food

Stir fried duck

[fish Chef - stir fried] stir fried green crab with ginger and scallion

This dish can also be used to fry clams and shrimps.

Stir fried loofah with lily

I like the sweet taste of Luffa very much. In addition, the price of Luffa in this season is cheap and delicious. Yesterday, I saw that there are fresh lilies in the market. I bought some of them and came back. Some of them are in soup. The rest... ...

Grilled ribs

Thai sweet and spicy sauce has garlic flavor. If you like garlic flavor, you can add some garlic to marinate it. Honey as long as a little. After baking good-looking color. If you don't like too sweet can not add. My oven capacity is only 32. Ba... ...

Stir fried pork tripe with sweet pepper

The old man often says that it's good to eat pork tripe. I don't know if it's true. But pork tripe is my favorite. Stir fry and soup are super favorite. Today, I bought a pork tripe. I fried part of it and boiled soup part of it. Hahaha. It's su... ...

Braised quail eggs and pork with less oil

Braised pork is the most common home dish. Each piece is wrapped with rich sauce and tasted. It is fat but not greasy, crisp but not broken, sweet but not sticky, thick but not salty. But most of them are greasy. They are not very suitable for c... ...

Braised chicken in brown sauce

I saw Mr. Zhao's recipe on Weibo. It was really delicious after I tried it. The pixel of the mobile phone is not good. Some processes are not photographed-

Chaozhou style barbecued pork

Need to marinate one day in advance

Oyster with minced garlic

I ate 3 roasted oysters for 10 yuan at a time on the street. The roasted oysters on the street not only look dirty, but also look black. They don't seem to have appetite. They are very salty. It reminds me of all kinds of news reports about stre... ...

Mashed potatoes of KFC

[dragonfish in garlic sauce] delicious and tender

I have never seen the appearance of Longli fish. All the Longli fish sold in the supermarket have been processed. They basically have no thorns. I like their delicate and delicious meat very much. I've made many delicacies with Longli fish, such... ...

Delicious snail

There are 8 kinds of amino acids, carbohydrates, minerals, vitamins A, B1, B2, D and many kinds of microelements necessary for human body in the snail. The content and combination of its nutritional components are better than that of chicken, du... ...

Fat beef roll with gold needle

Roasted chicken wings

Children love to eat is the hard truth -

Fried rice with eel and crab seeds

Boss, why don't you see eels in the fried rice with eels. Well, I'm sorry. Our chef's name is eel. Ha ha. There aren't a few eels to order fried rice outside. It's full of self-made ingredients and full of color, fragrance and taste. Hermes in f... ...

Thin skin and big pit leek box

[BBQ pork rolls with honey sauce] eat a lot of meat and stick to the autumn fat

The weather is getting cooler. The skirt is also gradually replaced by trousers. Naturally, you can't treat yourself badly in your diet. The season of eating meat is coming again. The tender and juicy BBQ meat pancake is enough if you bite it. T... ...

Stewed chicken feet with wine and vegetables

I like chicken feet very much since I was a child. Every time my mother cooks chicken soup, I first stew the chicken feet into the soup. When I study, a restaurant selling miscellaneous rice near the college provides free old fire soup. The most... ...

[diet] fried assorted golden pheasant & oil free version

Chicken breast is the meat on the inside of the chest. It looks like a bamboo hat. The meat is tender, delicious, nutritious and nourishing. But it only contains the same fat as shrimp and crab. It's the only meat that doesn't have to worry abou... ...

Cantonese barbecued pork

Barbecued pork is quite traditional Cantonese bacon. The combination of sweet and salty barbecued pork with fried vegetables and rice is first-class -